The grapes from the Pannonhalma Abbey Winery's vineyards are processed in the new cellar and wine house, which covers an area of almost 2,000 square metres and is built at the foot of the monastery, at the south-eastern foot of Mount St. Martin. The complex for processing of the grapes and the ageing of the wine is in keeping with the landscape and takes full advantage of the topography, allowing visitors to the winery to gain a complete insight into the winemaking process and its results.
On the site of the old church, built in 1679 and later demolished, the Roman Catholic church, built in 1900 by Countess...
MoreThe complex of buildings of the Esterházy Castle of Fertőd and the contemporary history exhibition in it is the main attraction...
MoreThe site of the church of Mary Magdalene was once a Celtic settlement and later a Roman villa.
MoreThe nature trail is located in Dunaszeg, in the Szigetköz, and was built by the municipality of the village around the Morotva...
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